La Table de Pavie is a 2-Michelin star restaurant located at the bottom of the Bell tower. The restaurant is owned by the Perse family who is also in charge of Chateau Pavie, Premier Grand Cru Classe A of Saint-Emilion.

Have an haut cuisine lunch by chef Yannick Alléno with a wonderful panoramic view of Saint-Emilion.

It is important to make a reservation and follow a formal dress code.

Lunch from noon up to 1.15pm

Dinner from 7.30pm up to 9.15 pm

Closed for lunch on Thursdays and the all day on Sundays and on Mondays.

Pets are not allowed.