After the Second World War, the Revello family moved from Cherasco to L’Annunziata and rented a farmhouse in La Morra. The following year, Giovanni, helped by his sons Ercole and Giacomo, began replanting some of the vineyards. Revello family is still managing and working the vineyards committed to making high-quality Barolo.
They have been practicing sustainable viticulture abandoning the use of pesticides and herbicides.
Open from Monday to Saturday, from 9:00 am to 6:00 pm.
Barolo Rocche dell’Annunziata
Barbera d’Alba Ciabot du Re